All DCS Grills feature full surface searing, rather than uneven hotspots. A combination of precision ported stainless steel burners, ceramic radiant rods and heavy gauge stainless steel burner box construction ensure precise, even searing temperatures across the entire grilling surface.

An entire layer of ceramic rods are placed between burners and grill grate. These provide intense yet even heat, meaning you are cooking with controlled heat rather than direct fire. On DCS Grills there is little variance in temperature zones, the total grilling surface is very consistent.

Every DCS grill is handcrafted and constructed entirely of heavy gauge type 304 stainless steel.